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Culinary & Pastry Schools in Nevada
Updated October 10, 2026
Compare Culinary & Pastry programs across Nevada.
Use the city links below to view nearby schools and training formats. Availability and requirements can differ by provider.
Culinary & Pastry schools
#1
College of Southern Nevada
📍
Las Vegas, NV
•In-state option•BOC Score
46.6
College of Southern Nevada is a Public, 4-year in Las Vegas, NV serving about 27,252 students and accredited by Northwest Commission on Colleges and Universities. Graduates gain job-ready skills that align with employer demand across NV.
University of Nevada-Las Vegas is a Public, 4-year in Las Vegas, NV serving about 24,622 students and accredited by Northwest Commission on Colleges and Universities. Graduates gain job-ready skills that align with employer demand across NV.
Truckee Meadows Community College is a Public, 4-year in Reno, NV serving about 7,681 students and accredited by Northwest Commission on Colleges and Universities. Graduates gain job-ready skills that align with employer demand across NV.
Total cost: tuition, fees, books, and tools (confirm with each school)
Requirements: prerequisites and any program-specific rules
Exam/licensing prep: requirements depend on occupation and state
Cities
City pages are not available yet for this state.
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GoTradeSchools.com is a comparison and discovery directory. Program availability depends on location, and details may vary by school. Always verify accreditation, admissions requirements, and licensing rules with the provider and your state.