Select a program of interest and we’ll connect you with trade schools that match your goals.
Compare Culinary & Pastry programs across Colorado.
Use the city links below to view nearby schools and training formats. Availability and requirements can differ by provider.
Colorado Mountain College is a Public, 4-year in Glenwood Springs, CO serving about 2,821 students and accredited by Higher Learning Commission. Graduates gain job-ready skills that align with employer demand across CO.
Colorado Mesa University is a Public, 4-year in Grand Junction, CO. Graduates gain job-ready skills that align with employer demand across CO.
Red Rocks Community College is a Public, 4-year in Lakewood, CO. Graduates gain job-ready skills that align with employer demand across CO.
Auguste Escoffier School of Culinary Arts-Boulder is a Private for-profit, 2-year in Boulder, CO serving about 8,571 students and accredited by Accrediting Council for Continuing Education & Training. Graduates gain job-ready skills that align with employer demand across CO.
Credential: certificate, diploma, or degree options (varies by school)
Format: campus, hybrid, or online (varies by school)
Schedule: start dates, evening/weekend options, part-time availability
Total cost: tuition, fees, books, and tools (confirm with each school)
Requirements: prerequisites and any program-specific rules
Exam/licensing prep: requirements depend on occupation and state
City pages are not available yet for this state.
GoTradeSchools.com is a comparison and discovery directory. Program availability depends on location, and details may vary by school. Always verify accreditation, admissions requirements, and licensing rules with the provider and your state.
